• Ahoy! First we need a guide. Thomas Keller offers an accessible way to cook gourmet food in his book Ad Hoc At Home. [1 of 3]
 

today’s Very Short List:
food 18 Jan 2013

Karyn Campbell is a writer, designer, and investor at Collaborative Fund. She also edits VSL.
WEBSITE TWITTER COLLABFUND
 
  • Hack your rice cooker! Roger Ebert tells us how to use this new-age tool to make good-old recipes. [2 of 3]
 
  • The Minimum Viable Kitchen: Matt Maroon's map to getting your kitchen running for under a grand. Now we're in business. [3 of 3]
 
  • Book photo by Paula Forbes, and Pots photo by Everyday Occasions.
 
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