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- A great new website by two sisters who work in the entertainment and fashion worlds, The New Potato marries style and food in a fun way. [1 of 3]
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today’s Very Short List: food 25 May 2012
by David Farley, food and travel writer and author of the book An Irreverent Curiosity: In Search of the Church’s Strangest Relic in Italy’s Oddest Town (Penguin, 2010). WEBSITE TWITTER BOOK
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- Featured on The New Potato is restaurateur Gabe Stulman, who just opened Perla, a delicious Italian restaurant in New York’s West Village. [2 of 3]
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- Perla’s fazzoletti Bolognese reminds me of my trip to Bologna for AFAR; I ate as much Bolognese sauce as possible — for work, of course. [3 of 3]
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- Images (in order): screen grab of the New Potato homepage; door and fork photos via Perla gallery.
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very short list is a delightful e-mail that shares cultural gems from a different curator every day.

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