• Yummy Books takes scenes and themes from literature and creates recipes for them, like this pig’s head terrine for Lord of the Flies. [1 of 3]
 

today’s Very Short List:
food 16 Mar 2012

by Cara Nicoletti, a writer and the executive pastry chef and butcher at Colonie Restaurant. WEBSITE

 
  • If you're unsure of how to butcher a pig’s head on your own, check out Ryan Farr’s Whole Beast Butchery for in-depth directions and detailed pictures. [2 of 3]
 
  • Or, if all you’re after is a decorative skull and you don’t want to make a head terrine to get it, go to Beetle and Flor. [3 of 3]
 
 

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